Ways to pour. Same ritual.
Every drink worth making with No. 86 — from a two-minute highball to a proper stirred Manhattan.
Neat
Two ounces. A glass. Nothing else. The purest way to taste No. 86.
No. 86 · Room temperature · Glencairn or rocks glass
View recipe →Old Fashioned
Oak, bitters, and a slow glass without the fog. The drink that started it all.
No. 86 · Bitters · Simple syrup · Orange peel
View recipe →Manhattan
Stirred, not shaken. Sweet vermouth, bitters, served up in a chilled glass.
No. 86 · Sweet vermouth · Angostura bitters
View recipe →Whiskey Sour
Bright, citrusy, properly balanced. Fresh lemon only.
No. 86 · Lemon juice · Simple syrup · Egg white
View recipe →Rob Roy
The Scotch Manhattan. Stirred cold, served up, two kinds of bitters.
No. 86 · Sweet vermouth · Angostura · Orange bitters
View recipe →Boulevardier
The whiskey Negroni. Spirit-forward, stirred, rich.
No. 86 · Sweet vermouth · NA Campari alternative
View recipe →New York Sour
A whiskey sour with a red wine float. Two layers, one of the best-looking drinks you'll make.
No. 86 · Lemon · Simple syrup · NA red wine float
View recipe →The Signature Drink
The Corpsman
A bright, smoky No. 86 original with lemon, honey, rosemary, and smoked sea salt. Built for clarity, control, and presence.
No. 86 · Fresh lemon · Honey syrup · Fresh rosemary · Smoked sea salt · Sparkling water
View recipe →No. 86 Neat
The purist move. Pour it, let it sit, take your time.
No. 86 · A good glass
How to drink it →Highball
No. 86 and cold sparkling water. The simplest great drink. Ready in 60 seconds.
No. 86 · Sparkling water · Ice
View recipe →Whiskey & Coke
One of the most ordered drinks in the world. Use real Coke. Done in 2 minutes.
No. 86 · Quality cola · Ice · Lime
View recipe →Whiskey Ginger
Real ginger bite, fresh lime, No. 86. Use ginger beer, not ginger ale.
No. 86 · Ginger beer · Fresh lime
View recipe →Whiskey Mule
Copper mug, ginger beer, lime. The Kentucky Mule without the bourbon.
No. 86 · Ginger beer · Lime · Copper mug
View recipe →Godfather
Two ingredients. No. 86 and amaretto over one large ice cube. Nothing else.
No. 86 · NA amaretto
View recipe →Whiskey Lemonade
Fresh lemon, simple syrup, No. 86, sparkling water. Summer done right.
No. 86 · Fresh lemon · Simple syrup · Soda
View recipe →John Collins
Long, slow, easy. The drink designed to be sipped over time.
No. 86 · Lemon · Simple syrup · Soda water
View recipe →Lynchburg Lemonade
Sweet, crowd-pleasing, easy to batch for a party.
No. 86 · Lemon · Orange · Lemon-lime soda
View recipe →Whiskey Smash
Muddled lemon, fresh mint, crushed ice. Bright and refreshing.
No. 86 · Lemon wedges · Fresh mint · Simple syrup
View recipe →Spiked Arnold Palmer
Iced tea, fresh lemonade, No. 86. The classic summer drink, without the alcohol.
No. 86 · Iced tea · Fresh lemonade
View recipe →Brown Derby
Fresh grapefruit, honey syrup, No. 86. A Hollywood classic worth knowing.
No. 86 · Fresh grapefruit · Honey syrup
View recipe →Penicillin
Honey-ginger syrup, lemon, a smoky finish. One of the great modern cocktails.
No. 86 · Lemon · Honey-ginger syrup · Liquid smoke
View recipe →Gold Rush
Three ingredients. Whiskey, honey, lemon. Perfectly balanced.
No. 86 · Honey syrup · Fresh lemon
View recipe →Paper Plane
Equal parts of everything. One of the most balanced modern cocktails ever made.
No. 86 · Lemon · NA Aperol · NA amaro
View recipe →Whiskey Fizz
Shaken with egg white, topped with soda. Light, frothy, impressive.
No. 86 · Lemon · Simple syrup · Egg white · Soda
View recipe →Vieux Carré
The New Orleans classic. The most complex drink on the list.
No. 86 · NA cognac · Sweet vermouth · Two bitters
View recipe →Rusty Nail
Honey-herb syrup, No. 86, one ice cube. Sweet, warm, worth sipping slowly.
No. 86 · Honey-herb syrup · Lemon twist
View recipe →Hot Toddy
Honey, lemon, hot water, No. 86. The oldest cold-weather drink there is.
No. 86 · Honey · Lemon · Hot water · Cinnamon
View recipe →Irish Coffee
Hot coffee, No. 86, brown sugar, cold cream floated on top. Drink through the cream.
No. 86 · Hot coffee · Brown sugar · Heavy cream
View recipe →Spiced Apple Cider
Fresh apple cider, warm spices, No. 86. The fall drink that doesn't need the alcohol.
No. 86 · Apple cider · Cinnamon · Clove · Lemon
View recipe →Maple Old Fashioned
Real maple syrup instead of sugar. Warmer, richer, worth the upgrade.
No. 86 · Real maple syrup · Bitters · Orange twist
View recipe →Mint Julep
Crushed ice, fresh mint, No. 86. The Kentucky Derby ritual, without the bourbon.
No. 86 · Fresh mint · Simple syrup · Crushed ice
View recipe →Milk Punch
Creamy, cold, surprisingly good. The New Orleans brunch drink without the whiskey.
No. 86 · Whole milk · Simple syrup · Vanilla · Nutmeg
View recipe →Every drink starts with the same bottle.
Shop No. 86 — from $35.99